Dinner
Starters
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Mussels De La Semaine
Changes on a weekly basis-inquire with your server
$18
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Tuna Nachos
pico de gallo, avocado, wakame, jalapeño, scallion, sriracha aioli, sweet soy, crispy wontons
$21
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Fried Calamari
cherry peppers, fermented garlic honey drizzle, lemon aioli
$18
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Crispy Brussel Sprouts
pancetta lardons, apple, pickled red onion, truffle unagi
$17
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Savory Zeppole
herb smoked butter, espelette, maldon salt
$12
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Shrimp Cocktail
cocktail sauce, lemon
$21
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Oysters
cocktail sauce, mignonette sauce, lemon
$3
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Octopus Confit
confit & charred, gochujang aioli, corn-bean succotash, togarashi-furkake
$24
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Ricotta Gnocchi A La Pomodoro
house made ricotta gnocchi, pomodoro
$16
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Ricotta Gnocchi A La Pomodoro
house made ricotta gnocchi, pomodoro
$16
Salads
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Caesar Super Salad
romaine, lacinato kale croutons, shaved grana padano parmesan, white anchovies, caesar dressing
$15
grilled chicken $12
grilled shrimp $17
grilled salmon $18
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Compressed Watermelon Salad
serrano-lime syrup, blond frisee, d'anjou pear, blood orange supremes, shaved fennel, candies marcona almonds, chevre, yuzu-lavender vinaigrette
$18
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Wedge Salad
baby iceberg lettuce, ewe’s blue cheese, applewood smoked bacon, smoky soft boiled egg, heirloom cherry tomatoes, pickled red onion, buttermilk blue cheese dressing
$17
Entrées
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Lobster Fettuccine
house made fettuccine, snow peas, pancetta, basil, sherry cream sauce, pangrattato
$40
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Prime NY Strip
14oz., boursin smashed potatoes, charred asparagus, bordelaise, fried leeks
$58
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Lobster Roll
brioche bun, yuzu kosho aioli, yuzu-mirin pickles, tempura flakes, scallion, hand-cut garlic fries
$37
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Faroe Island Salmon
garlic oil, tri-color heirloom tomato, wilted greens & basil, citrus, balsamic gastrique, green shiso leaves
$34
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Grilled Swordfish
polenta, greek yogurt, aged manchego, haricot verts, umami beurre beige, crispy parsnips
$43
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Diver Scallops
plantain crusted, maradol papaya aquachile, okinawa sweet potatoes, butter poached leeks, mariquitas
$45
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30 Lake Burger
lettuce, tomato, onion, pickle, cheddar cheese, brioche bun, hand-cut garlic fries
$20
bacon $5
avocado $4
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Pan Roasted Chicken
crispy-juicy leg quarters, soubise, seasonal vegetables, shaved heirloom carrots, herb oil
$30
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Steak Frites
10oz hanger steak, charred chimichurri, hand-cut garlic fries
$40
Add truffle parmesan fries $5
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Haddock Francese
house made spaghetti, broccoli rabe, heirloom cherry tomatoes, parmigiana, fried capers
$32